I recently made some Hot Cocoa Mason Jars for friends and family. There are so many recipes online, but I used powdered sugar, real cocoa, powdered milk (which was hard to find) and some salt and powered creamer. I also used a free printable with the ingredients, which I found online.
I decorated the mason jars with twine, burlap and denim flowers that were made with my Big Shot, and Chalk Paper Cardstock for the tops:
Also, the flavors coordinated with the flower colors:
- Orange and blue for plain marshmallow and chocolate chips;
- Green for Mint (the good stuff, crushed Andes Creme De Menthe baking chips);
- Pink for Peppermint marshmallows).
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